How time-controlled grazing on 'Eural' improved animal and soil health, reigned in spiralling input costs and brought peace of mind to its owners.

John Hickson has a clear vision: To produce high quality natural food and fibre while improving the natural environment. In the early 2000s he set out to breed sheep that require less inputs to complement an entire farming system requiring fewer inputs. His enterprise, Eural Pastoral Co, in north-western New South Wales, is reaping the benefits today.

Farm history

The initial parcel of the Hickson's farm 'Eural' was purchased by John Hickson's grandparents Maurice and Lillian in 1929 and has been added to over the generations. The latest parcel was purchased seven years ago at Mungindi, 160 kilometres from the home farm.

The Hicksons looked further afield because the home farm is landlocked. Farmland with different weather conditions and soil types was also seen as a positive step for the business. Eural's flock is inherently fertile thanks to John's father Darvall's focus on targeted lamb breeding for twins since the 1970s.

John's wife Samantha teaches off farm and their four children Henry, Chloe, Annabelle and Amelia are either in the middle of or finished their university studies, with some of them studying agriculture.

Snapshot

Farm/Enterprise Name: Eural Pastoral Co

Farm/Enterprise Location: Boomi, New South Wales, Australia

Type of Enterprise: Mixed farming including Merinos, trade beef cattle, broadacre

Primary Markets Served: Wool auctions, store sales, AuctionsPlus, feedlots

Staffing: One full-time employee

Property Size: 5,900ha at Boomi and 7,600ha west of Mungindi

Property Elevation: 184m

Average Annual Rainfall: 540mm at Boomi, 450mm west of Mungindi

Climate: Temperate

Soil Types: Black floodplain soils with lighter ridges interspersed

Challenge: Rising input costs and workload

Twenty years ago John came to a fork in the road; he realised he needed to take control of his farm instead of it controlling him.

Twenty years ago John came to a fork in the road; he realised he needed to take control of his farm instead of it controlling him. Input costs were rising and the workload of his mixed farm - breeding sheep and cattle, alongside a broadacre cropping program - had spiralled out of control.

Another crucial realisation regarded his relationship with the land. 'Instead of being in a situation where I am dictated to by the environment, I want to work with nature instead of against it,' John says.

Solution: Introduction of time-controlled grazing

The RCS Grazing for Profit School opened John's eyes to new possibilities or, as founder Dr Terry McCosker says, 'a whole new world'. To regain the control that he was seeking, a time-controlled grazing system was introduced in tandem with a reduction in his cropping program.

'Part of the change was lifestyle,' John says. 'I found cropping hectic and tough on family life and I didn't like the way our inputs were rising. Part of it was personal; I just like livestock better.'

The herd of breeding cows was also sold to be replaced with trade cattle when the conditions were right. Time-controlled grazing was introduced to rest paddocks for as little as 30 days or as long as 200 days. Through drought periods paddocks have been rested for 18 months and the core sheep breeding flock reduced to 1200 and confinement fed. Paddocks are split into four to eight paddocks per watering point, with the help of a lot of electric tape and a bore that was capped and piped in 2007.

Sheep and cattle are now run in larger mobs so the country has time to rest between grazings, and paddock sizes have been changed to match the system. A lot of the paddocks are now 30 hectares, ideally running up to 3000 sheep and 500 cattle together for short periods of time.

Dr McCosker believes this system 'gives the paddocks the best graze, because sheep and cattle graze slightly differently'.

Outcome: More control of time and income

We don't have big losses and we don't have big wins, but we are in control of our time and income is more steady.

'While we are not any more profitable, we are more in control, and the cost structure is a lot less,' says John. 'We don't have big losses and we don't have big wins, but we are in control of our time, and income is more steady.'

Groundcover now takes care of most weeds, where previously they were endlessly sprayed, chipped, burned or ploughed, at a significant financial and time cost.

Challenge: Breeding sheep that stay alive and thrive

Production traits have always been an important selection consideration in sheep bred at Eural. However, John is now prioritising breeding sheep that will stay alive and, importantly, won't get worms or flies.

Solution: Fat score before lambing key to progeny survival

Ewes bearing twins are fed with barley for eight weeks total, and longer in tough times, beginning just before they are due to start lambing.

John says without this extra support only 40% of twin lambs may survive in tough years, but the survival rate jumps up to 80% with the extra support. He's targeting a condition score of 3.5 in twin-bearing ewes before lambing and at least 2.7 for singles.

He's also targeting ewe rearing ability through genetics retained and introduced at the property informed by Australian Sheep Breeding Values (ASBV).

Outcome: Lamb survival rate lifts

The past two lambings have been 130%... I don't think we've ever achieved that before; 120% used to be good.

John is still teasing out all the answers, but credits the pre-lambing feeding regime with increased lambing percentages at the property. He would like more data on the program but early signs show great improvement. 'The past two lambings have been 130%,' John says. 'I don't think we've ever achieved that before; 120% used to be good.'

Challenge: Taking care of soil health

Recent flooding, preceded by droughts, have created soil health challenges that need to be remedied. John tries to avoid artificial fertilisers, which can make this more difficult but not impossible to achieve. Maintaining ground cover during extreme climatic events can also be difficult.

Solution: Feed the good to keep the bad at bay

John likes to use crop rotations to fix nitrogen into the soil, and when additional nitrogen is required he uses what he calls a 'more friendly' source of nitrogen, such as foliar sprays, in preference to synthetic urea granules.

John likes to use crop rotations to fix nitrogen into the soil and when additional nitrogen is required he uses what he calls a 'more friendly' source of nitrogen, such as foliar sprays, in preference to synthetic urea granules.

However, after recent flooding events his soils have been depleted of nitrogen and sulphur. In 2023, he's spreading ammonium sulphate to feed his soil much needed nitrogen and sulphur. 'It's a more expensive form of nitrogen than urea but it's more effective,' John says. 'There are less steps involved in making it plant available.' He also uses a lot of dressings, rather than fungicide, on seeds. 'I'm putting on worm extract and biological and mycorrhizal fungi to give the seed its own ability to find nutrients,' John says. This means that instead of spraying away the bad, John works hard to feed the good.

Retaining ground cover during the drought by reducing stock numbers also plays a role in maintaining long-term soil health.

Outcome: Soil health is always changing and challenging

These methods work well in normal years but can be challenged in dry and wet times. However, John is not afraid to try different products or techniques or to use more conventional methods when required. Drought and floods put significant pressure on soil health and so John is on a constant journey to find new ways to improve soil health.

John says he isn't good at monitoring soil health but anecdotally he can see many positive changes. He reports there is a lot less runoff and they have have much better infiltration rates.

While John is pleased with the results of his shift towards a more holistic management approach, he's quick to credit the incredible support he's had along the way, from the trainers at RCS Australia to the passionate team at North West Local Land Services. When it comes to accessing knowledge and even funding, John's learned that it's out there, 'you just need to ask around and get connected to the right people as it will save you a lot of time and put you in control faster than going it alone.'

All these years on from his attendance at the RCS Grazing for Profit School John has a range of new skills and tools to manage problems and create positive change on his farms.

However, the greatest tool the school provided was introducing him to three other farmers who attended that same course in 2003. The group have now spent decades keeping each other on track and have become an important part of each other's success.

They're on call to help each other out with practical solutions and sometimes just an understanding ear in tough times like drought. 'This has been truly valuable,' John says. 'All farmers should have mentors or a group of people to talk to and objectively look at each other's businesses.'